Textual, factual or bibliographical database (Computer developments)
Oxygen saturation, water temperature, gross primary production, community respiration, net community production, partial pressure of CO2 over a Posidonia oceanica meadow in the Bay of Revellata (2006-2018)
FOCUS - Freshwater and OCeanic science Unit of reSearch - ULiège
Disciplines :
Aquatic sciences & oceanology
Author, co-author :
Borges, Alberto ; Université de Liège - ULiège > Département d'astrophysique, géophysique et océanographie (AGO) > Chemical Oceanography Unit (COU)
Champenois, Willy ; Université de Liège - ULiège > Département d'astrophysique, géophysique et océanographie (AGO) > Chemical Oceanography Unit (COU)
Language :
English
Title :
Oxygen saturation, water temperature, gross primary production, community respiration, net community production, partial pressure of CO2 over a Posidonia oceanica meadow in the Bay of Revellata (2006-2018)
Publication date :
2021
Technical description :
Table 1 : Oxygen saturation (%O2 in %), water temperature (°C) at 4.5 m, 7.0m and 9.0 m over a Posidonia oceanica meadow (seafloor depth =10 m) in the Bay of Revellata (Corsica) (42.580043°N 8.725148°E) from 06/08/2006 to 16/07/2018
Table 2 : Gross primary production (GPP), community respiration (CR), net community production (NCP) over a Posidonia oceanica meadow (seafloor depth =10 m) in the Bay of Revellata (Corsica) (42.580043°N 8.725148°E) from 06/08/2006 to 16/07/2018. The metabolic rates we derived from the mass balance of O2 (Table 1) based on the method of Odum (1956, Limnology and Oceanography 1: 102-117, https://doi.org/10.4319/lo.1956.1.2.0102)
Table 3: Partial pressure of CO2 (pCO2) in seawater over a Posidonia oceanica meadow (seafloor depth =10 m) in the Bay of Revellata (Corsica) (42.580043°N 8.725148°E) from 09-08-2006 to 20-08-2007.
Detailed methods are given by Champenois W & Borges AV (2021) Net community metabolism of a Posidonia oceanica meadow, Limnology and Oceanography, 66, 2021,2126–2140, https://doi.org/10.1002/lno.11724
