Tölgyesi, Á.; National Food Chain Safety Office, Food and Feed Safety Dirct., Food Toxicological National Reference Laboratory, Mester utca 81, Budapest, 1095, Hungary
Barta, E.; Budapest University of Technology and Economics, Department of Inorganic and Analytical Chemistry, Szt. Gellért tér 4, Budapest, 1111, Hungary
McDonald, T. J.; Program for the Environment and Sustainability, Department of Environmental and Occupational Health, School of Public Health, Texas A and M University, 1266 TAMU, 212 Adriance Lab Road, College Station, TX 77843, United States
Sharma, V. K.; Program for the Environment and Sustainability, Department of Environmental and Occupational Health, School of Public Health, Texas A and M University, 1266 TAMU, 212 Adriance Lab Road, College Station, TX 77843, United States