Reference : Effet of drying methods on the chemical composition of essential oils of Xylopia aeth...
Scientific journals : Article
Life sciences : Phytobiology (plant sciences, forestry, mycology...)
Physical, chemical, mathematical & earth Sciences : Chemistry
http://hdl.handle.net/2268/223513
Effet of drying methods on the chemical composition of essential oils of Xylopia aethiopicafruits (Dunal) A. Richard (Annonaceae) from southern Senegal
English
Thiam, Abdoulaye [Université de Liège - ULiège > > > stage conv. étrangères en CFB en sc. agro. & ingé. biol.]
Guèye, Momar Talla [Institut de Technologie Alimentaire (Sénégal) > > > >]
Ndiyae, Ibrahima [Université Cheik Anta Diop (Sénégal) > > > >]
Diop, Sérigné Mbacké [Institut de Technologie Alimentaire (Sénégal) > > > >]
Ndiaye, El Hadji Barka [Institut de Technologie Alimentaire (Sénégal) > > > >]
Fauconnier, Marie-Laure mailto [Université de Liège - ULiège > Agronomie, Bio-ingénierie et Chimie (AgroBioChem) > Chimie des agro-biosystèmes >]
Lognay, Georges mailto [Université de Liège - ULiège > Agronomie, Bio-ingénierie et Chimie (AgroBioChem) > Chimie des agro-biosystèmes >]
2018
American Journal of Essential Oils and Natural Products
American Journal of Essential Oils and Natural Products
6
1
25-30
Yes (verified by ORBi)
International
2321-9114
[en] Xylopia aethiopica ; essential oils ; chemical composition ; β-pinene ; pinene ; 1,8-cineole
[en] The objective of this work is to study the variability of the chemical composition of essential oils of fruits of Xylopia aethiopica from southern Senegal. Essential oils were obtained by steam distillation on the fresh (F), shade-dried (DSh) and sun-dried (DS) fruits of Xylopia aethiopica. Analyzes of these essential oils carried out by GC/FID and GC/MS revealed three major compounds: β-pinene, 1,8-cineole and α-pinene in variable proportions. β-Pinene was identified for 29.9% (F), 15.1 to 31.2% (DSh) and 27.0 to 30.7% (SS), 1,8-cineole represented 14.7% (F), 14.5 to 15.1% (DSh) and 17.4 to 21.2% (SS) and α-pinene constituted 10.0% (F) 3.7 to 11,0% (DSh) and 6.6 to 10.0% (DS).
WBI (Wallonie Bruxelles International, Belgium)
WBI-Sénégal n°2: "Production d’huiles essentielles à partir de plantes locales:expérimentation, adaptation et diffusion de technologies"
Researchers
http://hdl.handle.net/2268/223513
http://www.essencejournal.com/archives/2018/6/1/A

File(s) associated to this reference

Fulltext file(s):

FileCommentaryVersionSizeAccess
Restricted access
Thiam.AJEONP.2018(P).pdfPublisher postprint845.37 kBRequest copy

Bookmark and Share SFX Query

All documents in ORBi are protected by a user license.