Back
  1. Home
  3. Detailled Reference
No full text
Contribution to collective works (Parts of books)
Objects of Disgust: Hemingway, Lewis, Stein, and the Anti-Vomitive
Delville, Michel; Norris, Andrew
2018 • In Gladwin, Derek (Ed.) Gastronomic Modernism: Food, Literature, and Culture
Peer reviewed
Permalink
https://hdl.handle.net/2268/219335
 

Files (0)Send toDetailsStatisticsBibliographySimilar publications

Files

Full Text
No document available.

Send to


Details


Keywords :
food studies; literature
Disciplines :
Literature
Author, co-author :
Delville, Michel ;  Université de Liège - ULiège > Département de langues modernes : ling., litt. et trad. > Littérature anglaise moderne et littérature américaine
Norris, Andrew
Language :
English
Title :
Objects of Disgust: Hemingway, Lewis, Stein, and the Anti-Vomitive
Publication date :
2018
Main work title :
Gastronomic Modernism: Food, Literature, and Culture
Author, co-author :
Gladwin, Derek
Publisher :
Clemson University Press
Peer reviewed :
Peer reviewed
Available on ORBi :
since 26 January 2018

Statistics

Number of views
41 (3 by ULiège)
Number of downloads
0 (0 by ULiège)
More statistics

Bibliography

Similar publications


Contact ORBi