Article (Scientific journals)
Maximum vitamin amounts in food supplements – towards science-based and streamlined EU mutual recognition and risk assessment procedures?
Van Cleynenbreugel, Pieter
2018In European Journal of Risk Regulation, (1), p. 162-169
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Disciplines :
European & international law
Author, co-author :
Van Cleynenbreugel, Pieter ;  Université de Liège - ULiège > Département de droit > Droit matériel européen
Language :
English
Title :
Maximum vitamin amounts in food supplements – towards science-based and streamlined EU mutual recognition and risk assessment procedures?
Publication date :
2018
Journal title :
European Journal of Risk Regulation
ISSN :
1867-299X
Publisher :
Cambridge University Press, Cambridge, United Kingdom
Issue :
1
Pages :
162-169
Peer reviewed :
Peer Reviewed verified by ORBi
Available on ORBi :
since 28 December 2017

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