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Poster (Scientific congresses and symposiums)
Influence of the pH on the production of mycosubtilin, an antifungal metabolite from Bacillus subtilis with potential applications in agro-food sector
Guez, J.S.; Leclere, V.; Bechet, M. et al.
2004International Congress on Bioprocesses in Food Industries
 

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Disciplines :
Microbiology
Author, co-author :
Guez, J.S.
Leclere, V.
Bechet, M.
Joiris, H.
Jacques, Philippe ;  Université de Liège > Agronomie, Bio-ingénierie et Chimie (AgroBioChem) > Bio-industries
Language :
English
Title :
Influence of the pH on the production of mycosubtilin, an antifungal metabolite from Bacillus subtilis with potential applications in agro-food sector
Publication date :
2004
Event name :
International Congress on Bioprocesses in Food Industries
Event place :
Clermont-Ferrant, France
Event date :
11-13 juillet
Audience :
International
Available on ORBi :
since 20 July 2016

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