Measurement of ultra-trace levels of Dechloranes in food and feed. Assessment of dietary intake

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Calaprice, Chiara; L'Homme, Benjamin; Calvano, Cosima Damina et al.

2015 • 10th International Symposium on Recent Developments in POPs Analysis

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https://hdl.handle.net/2268/194733

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Disciplines :

Chemistry

Author, co-author :

Calaprice, Chiara ; Université de Liège > Département de chimie (sciences) > Chimie analytique, organique et biologique

L'Homme, Benjamin; Université de Liège - ULiège > Département de chimie (sciences) > Chimie analytique, organique et biologique

Calvano, Cosima Damina; University of Bari > Department of Chemistry > Analytical Chemistry

Zambonin, Carlo; University of Bari > Department of Chemistry > Analytical Chemistry

Leardi, Riccardo; University of Genoa

Focant, Jean-François ; Université de Liège > Département de chimie (sciences) > Chimie analytique, organique et biologique

Language :

English

Title :

Measurement of ultra-trace levels of Dechloranes in food and feed. Assessment of dietary intake

Publication date :

April 2015

Event name :

10th International Symposium on Recent Developments in POPs Analysis

Event organizer :

Thermoscientific

Event place :

Prague, Czechia

Event date :

29-30/04/2015

Audience :

International

Available on ORBi :

since 17 March 2016

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