Baker's yeast behavior during vacuum agitated contact drying

Bennamoun, Lyes; Afzal, Muhammad; Léonard, Angélique

doi:10.1002/ceat.201300253

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Article (Scientific journals)

Baker's yeast behavior during vacuum agitated contact drying

Bennamoun, Lyes; Afzal, Muhammad; Léonard, Angélique

2013 • In Chemical Engineering and Technology, 36 (10), p. 1795-1800

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https://hdl.handle.net/2268/156576

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10.1002/ceat.201300253

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Disciplines :

Chemical engineering

Author, co-author :

Bennamoun, Lyes ; Université de Liège - ULiège > Département de chimie appliquée > Génie chimique - Procédés et développement durable

Afzal, Muhammad

Léonard, Angélique ; Université de Liège - ULiège > Département de chimie appliquée > Génie chimique - Procédés et développement durable

Language :

English

Title :

Baker's yeast behavior during vacuum agitated contact drying

Publication date :

27 September 2013

Journal title :

Chemical Engineering and Technology

ISSN :

0930-7516

eISSN :

1521-4125

Publisher :

Wiley, New York, United States - New York

Volume :

Issue :

Pages :

1795-1800

Peer reviewed :

Peer Reviewed verified by ORBi

Available on ORBi :

since 30 September 2013

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