Nutritional biochemistry of curcumin (diferuloymethane) and a review of its biological actions on articular chondrocytes

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Mobasheri, A; Henrotin, Yves; Clutterbuck, A et al.

2009 • In Haugen, Sondre; Meijer, Simen (Eds.) Handbook of Nutritional Biochemistry

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https://hdl.handle.net/2268/130826

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Disciplines :

Rheumatology

Author, co-author :

Mobasheri, A

Henrotin, Yves ; Université de Liège - ULiège > Département des sciences de la motricité > Unité de recherche sur l'os et le cartillage (U.R.O.C.)

Clutterbuck, A

Allaway, D

Lodwig

Harris, P

Mathy-Hartet, M

Shakibaei, M

Language :

English

Title :

Nutritional biochemistry of curcumin (diferuloymethane) and a review of its biological actions on articular chondrocytes

Publication date :

2009

Main work title :

Handbook of Nutritional Biochemistry

Editor :

Haugen, Sondre

Meijer, Simen

Publisher :

Nova Science Publishers

Pages :

1-24

Available on ORBi :

since 20 September 2012

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