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Zhu Huiquan

TERRA Research Centre

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Main Referenced Co-authors
Fauconnier, Marie-Laure  (2)
Lv, Jiaping (2)
Pang, Xiaoyang (2)
Wang, Xiaodan (2)
Zhang, Shuwen (2)
Main Referenced Keywords
Food Science (2); Animal Science and Zoology (1); Applied Microbiology and Biotechnology (1); dry fractionation (1); fatty acids (1);
Main Referenced Disciplines
Chemistry (2)
Agriculture & agronomy (1)
Food science (1)

Publications (total 2)

The most downloaded
27 downloads
Zhu, H., Si, X., Wang, Y., Zhu, P., Pang, X., Wang, X., Fauconnier, M.-L., Ju, N., Zhang, S., & Lv, J. (2023). Fatty Acid, Triglyceride, and Kinetic Properties of Milk Fat Fractions Made by the Combination of Dry Fractionation and Short-Path Molecular Distillation. Journal of Dairy Science, 106 (10), 6655–6670. doi:10.3168/jds.2022-22970 https://hdl.handle.net/2268/304488

The most cited

1 citations (Scopus®)

Zhu, H., Si, X., Wang, Y., Zhu, P., Pang, X., Wang, X., Fauconnier, M.-L., Ju, N., Zhang, S., & Lv, J. (2023). Fatty Acid, Triglyceride, and Kinetic Properties of Milk Fat Fractions Made by the Combination of Dry Fractionation and Short-Path Molecular Distillation. Journal of Dairy Science, 106 (10), 6655–6670. doi:10.3168/jds.2022-22970 https://hdl.handle.net/2268/304488

Zhu, H., Wang, X., Li, K., Zhang, Y., Fauconnier, M.-L., Chen, B., Zhang, S., Jiang, S., Pang, X., & Lv, J. (2024). Comparison of Comprehensive Fatty Acid Profile from different regions in Chinese Human Milk Project (CHMP) study. International Dairy Journal, 105947. doi:10.1016/j.idairyj.2024.105947
Peer Reviewed verified by ORBi

Zhu, H., Si, X., Wang, Y., Zhu, P., Pang, X., Wang, X., Fauconnier, M.-L., Ju, N., Zhang, S., & Lv, J. (2023). Fatty Acid, Triglyceride, and Kinetic Properties of Milk Fat Fractions Made by the Combination of Dry Fractionation and Short-Path Molecular Distillation. Journal of Dairy Science, 106 (10), 6655–6670. doi:10.3168/jds.2022-22970
Peer Reviewed verified by ORBi

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