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Li Bing

Université de Liège - ULiège > Agronomie, Bio-ingénierie et Chimie (AgroBioChem) > Ingénierie des productions animales et nutrition

Main Referenced Co-authors
Beckers, Yves  (1)
Bindelle, Jérôme  (1)
Everaert, Nadia  (1)
Leblois, Julie (1)
Schroyen, Martine  (1)
Main Referenced Keywords
broiler chicken (1); cecal microbiota (1); inulin (1); short chain fatty acid (1); wheat bran (1);
Main Referenced Disciplines
Animal production & animal husbandry (1)

Publications (total 1)

The most downloaded
3 downloads
Li, B., Schroyen, M., Leblois, J., Beckers, Y., Bindelle, J., & Everaert, N. (2019). The use of inulin and wheat bran only during the starter period or during the entire rearing life of broilers: effects on growth performance, small intestinal maturation, and cecal microbial colonization until slaughter age. Poultry Science. doi:10.3382/ps/pez088 https://hdl.handle.net/2268/235296

The most cited

7 citations (Scopus®)

Li, B., Schroyen, M., Leblois, J., Beckers, Y., Bindelle, J., & Everaert, N. (2019). The use of inulin and wheat bran only during the starter period or during the entire rearing life of broilers: effects on growth performance, small intestinal maturation, and cecal microbial colonization until slaughter age. Poultry Science. doi:10.3382/ps/pez088 https://hdl.handle.net/2268/235296

Li, B., Schroyen, M., Leblois, J., Beckers, Y., Bindelle, J., & Everaert, N. (2019). The use of inulin and wheat bran only during the starter period or during the entire rearing life of broilers: effects on growth performance, small intestinal maturation, and cecal microbial colonization until slaughter age. Poultry Science. doi:10.3382/ps/pez088
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