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Mansouri Farid

Main Referenced Co-authors
Benmoumen, A. (1)
Elamrani, A. (1)
Fauconnier, Marie-Laure  (1)
Richard, Gaetan  (1)
Serghini-Caid, Hana (1)
Main Referenced Keywords
Arbequina (1); Arbosana (1); Fatty acids (1); Koroneiki (1); Oxidative stability (OSI). (1);
Main Referenced Disciplines
Food science (1)

Publications (total 1)

The most downloaded
467 downloads
Mansouri, F., Benmoumen, A., Richard, G., Fauconnier, M.-L., Sindic, M., Serghini-Caid, H., & Elamrani, A. (31 March 2016). Characterization of monovarietal virgin olive oils from introduced cultivars in eastern Morocco. Rivista Italiana delle Sostanze Grasse, 93, 21-30. https://hdl.handle.net/2268/195993

The most cited

20 citations (Scopus®)

Mansouri, F., Benmoumen, A., Richard, G., Fauconnier, M.-L., Sindic, M., Serghini-Caid, H., & Elamrani, A. (31 March 2016). Characterization of monovarietal virgin olive oils from introduced cultivars in eastern Morocco. Rivista Italiana delle Sostanze Grasse, 93, 21-30. https://hdl.handle.net/2268/195993

Mansouri, F., Benmoumen, A., Richard, G., Fauconnier, M.-L., Sindic, M., Serghini-Caid, H., & Elamrani, A. (31 March 2016). Characterization of monovarietal virgin olive oils from introduced cultivars in eastern Morocco. Rivista Italiana delle Sostanze Grasse, 93, 21-30.
Peer reviewed

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