Effect of dietary polyamines and amino acids on polyamine content of the rat milk

Peulen, Olivier; Dandrifosse, Guy

No full text

Paper published in a journal (Scientific congresses and symposiums)

Effect of dietary polyamines and amino acids on polyamine content of the rat milk

Peulen, Olivier; Dandrifosse, Guy

1999 • In Archives of Physiology and Biochemistry, 107 (5), p. 6

Peer Reviewed verified by ORBi

Permalink
https://hdl.handle.net/2268/253887

Files (0)Send to Details Statistics Bibliography Similar publications

Files

Full Text

No document available.

Send to

RIS BibTex APA Chicago Permalink X Linkedin

Details

Disciplines :

Biochemistry, biophysics & molecular biology

Author, co-author :

Peulen, Olivier ; Université de Liège - ULiège > Département des sciences biomédicales et précliniques > Département des sciences biomédicales et précliniques

Dandrifosse, Guy ; Université de Liège - ULiège > Relations académiques et scientifiques (Médecine)

Language :

English

Title :

Effect of dietary polyamines and amino acids on polyamine content of the rat milk

Publication date :

1999

Event name :

173rd Reunion of the Belgian Association of Biochemistry and Molecular Biology

Event organizer :

Belgian Association of Biochemistry and Molecular Biology

Event place :

Bruxelles, Belgium

Event date :

1999

Audience :

International

Journal title :

Archives of Physiology and Biochemistry

ISSN :

1381-3455

eISSN :

1744-4160

Publisher :

Swets and Zeitlinger, Netherlands

Volume :

107

Issue :

Pages :

Peer reviewed :

Peer Reviewed verified by ORBi

Available on ORBi :

since 10 December 2020

Statistics

Number of views

35 (1 by ULiège)

Number of downloads

0 (0 by ULiège)

More statistics