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Temperature dependent studies on nutritional, total polyphenols, flavonoids content and antioxidant activities of Aframomum citratum (C. Pereira) K.Schum and Tetrapleura tetraptera (Schumach & Thonn.) fruits
Eyenga, Manga; Fotso Youovop, Janvier; Ngondi, Judith laure et al.
2020 • In Biotechnologie, Agronomie, Société et Environnement

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96-Texte de l'article-197-1-2-20191019 (1).docx

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