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Li Xin

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Main Referenced Co-authors
Zhang, Dequan (7)
Hou, Chengli (6)
Schroyen, Martine  (4)
Huang, Yaping (3)
Meersmans, Jeroen  (3)
Main Referenced Keywords
Food Science (6); Electrostatic field (3); Freezing point (3); High-voltage electrostatic field (3); Antimicrobial packaging (2);
Main Referenced Unit & Research Centers
TERRA Research Centre. Echanges Eau - Sol - Plantes - ULiège (1)
Main Referenced Disciplines
Agriculture & agronomy (7)
Environmental sciences & ecology (4)
Food science (3)
Chemistry (2)
Biochemistry, biophysics & molecular biology (1)

Publications (total 12)

The most downloaded
947 downloads
Fan, S., Wang, D., Wen, X., Li, X., Fang, F., Richel, A., Xiao, N., Fauconnier, M.-L., Hou, C., & Zhang, D. (2023). Incorporation of cinnamon essential oil-loaded Pickering emulsion for improving antimicrobial properties and control release of chitosan/gelatin films. Food Hydrocolloids, 138, 108438. doi:10.1016/j.foodhyd.2022.108438 https://hdl.handle.net/2268/299417

The most cited

206 citations (OpenAlex)

Fan, S., Wang, D., Wen, X., Li, X., Fang, F., Richel, A., Xiao, N., Fauconnier, M.-L., Hou, C., & Zhang, D. (2023). Incorporation of cinnamon essential oil-loaded Pickering emulsion for improving antimicrobial properties and control release of chitosan/gelatin films. Food Hydrocolloids, 138, 108438. doi:10.1016/j.foodhyd.2022.108438 https://hdl.handle.net/2268/299417

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