Aguilar Trujillo, N. M., Gresse, M., Gonza Quito, I. E., Katsandegwaza, B., & Delcenserie, V. (13 May 2026). Evaluating the digestive profile and microbiota-driven health effects of locally produced fruits in the Greater Region [Poster presentation]. IIS Foodbooster, Liège, Belgium. |
Gresse, M., Aguilar Trujillo, N. M., De Martinis, C., Gonza Quito, I. E., Katsandegwaza, B., & Delcenserie, V. (13 May 2026). Enzymatic predigestion of fermented whey to assess its impact on gut microbiota using in vitro digestion models [Poster presentation]. FoodBooster 2026, Liège, Belgium. |
Katsandegwaza, B., Gonza Quito, I. E., Gresse, M., Antoine, C., Goya-Jorge, E., Cindy Staerck, Schroyen, M., Patrice Filee, & Delcenserie, V. (06 November 2025). Use of the M-SHIME® in vitro dynamic gastrointestinal model to induce enhanced mucus adhesion properties in probiotics for prophylactic and therapeutic use [Paper presentation]. Bénéfiq 2025, Quebec, Canada. |
Palmieri, F., Diserens, J., Gresse, M., Magnin, M., Helle, J., Salamin, B., Bisanti, L., Bernasconi, E., Pernot, J., Shanmuganathan, A., Trompette, A., von Garnier, C., Junier, T., Neuenschwander, S., Bindschedler, S., Pagni, M., Koutsokera, A., Ubags, N., & Junier, P. (07 October 2024). One-Step Soft Agar Enrichment and Isolation of Human Lung Bacteria Inhibiting the Germination of Aspergillus fumigatus Conidia. Microorganisms, 12 (10), 2025. doi:10.3390/microorganisms12102025 |