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Impact of deodorisation time and temperature on the removal of different MOAH structures: a lab-scale study on spiked coconut oil.
Gorska, Aleksandra; Danthine, Sabine; Jacquet, Nicolas et al.
2024In Food Additives and Contaminants. Part A. Chemistry, Analysis, Control, Exposure and Risk Assessment, p. 1 - 14

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Accepted Manuscript-FAC-2024-deo.docx

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