Publications and communications of Jean-Paul Barthelemy

Salomon, W., Sikuzani, Y. U., Kouakou, A. T. M., Kaleba, S. C., Barthelemy, J.-P., & Bogaert, J. (2020). Caractérisation de la dynamique de l'occupation du sol en zone urbaine et périurbaine de la ville du Cap-Haïtien (Haïti) de 1986 à 2017. Tropicultura. doi:10.25518/2295-8010.1438

Bafort, F., Damblon, C., Lognay, G., Barthelemy, J.-P., Perraudin, J.-P., & Jijakli, H. (08 January 2019). Effect of the Nature and Relative Concentration of Substrate,Water Mineralization, and Storage Temperature on the Oxidants Produced by Lactoperoxidase and on Their Antifungal Activity against Penicillium expansum and Botrytis cinerea. Applied Sciences, 9, 197. doi:10.3390/app9010197

Bafort, F., Damblon, C., Lognay, G., Barthelemy, J.-P., Smargiasso, N., Perraudin, J.-P., & Jijakli, H. (May 2018). BIOACTIVITY AND UNEXPECTED INTERHALOGEN PRODUCTION BY THE LACTOPEROXIDASE SYSTEM [Paper presentation]. 70th International Symposium on Crop Protection, Ghent, Belgium.

Bafort, F., Perraudin, J.-P., Barthelemy, J.-P., & Jijakli, H. (07 February 2014). Development of a colorimetric method for the dosage of OI- anions and I2 in aqueous media [Paper presentation]. 19th National Symposium on Applied Biological Sciences, Gembloux, Belgium.

Yaich, H., Garna, H., Besbes, S., Barthelemy, J.-P., Paquot, M., Blecker, C., & Attia, H. (2014). Impact of extraction procedures on the chemical, rheological and textural properties of ulvan from Ulva lactuca of Tunisia coast. Food Hydrocolloids, (40), 53-63. doi:10.1016/j.foodhyd.2014.02.002

Bafort, F., Barthelemy, J.-P., Parisi, O., Perraudin, J.-P., & Jijakli, H. (February 2014). Development of a colorimetric method for the dosage of OI- anions and I2 in aqueous media. Communications in Agricultural and Applied Biological Sciences, 79 (1), 155-160.

Diallo, Y., Gueye, M. T., Ndiaye, C., Sakho, M., Kane, A., Barthelemy, J.-P., & Lognay, G. (February 2014). A New Method for the Determination of Cyanide Ions and Their Quantification in Some Senegalese Cassava Varieties. American Journal of Analytical Chemistry, 5 (3), 181-187. doi:10.4236/ajac.2014.53022

Olivier, C., Goffart, J. P., Baets, D., Xanthoulis, D., Fonder, N., Lognay, G., Barthelemy, J.-P., & Lebrun, P. (2014). Use of micro-dams in potato furrows to reduce erosion and runoff and minimise surface water contamination through pesticides. Communications in Agricultural and Applied Biological Sciences, 79 (3), 513-524.

Gueye, M. T., Seck, D., Diallo, A., Trisman, D., Fischer, C., Barthelemy, J.-P., Wathelet, J.-P., & Lognay, G. (February 2013). Development of a performant method for glucocapparin determination in Boscia senegalensis Lam ex. Poir. : A study of the variability. American Journal of Analytical Chemistry, 4, 104-110. doi:10.4236/ajac.2013.42014

DERMIENCE, M., Mathieu, F., Barthelemy, J.-P., Maesen, P., Romnee, J.-M., De Maertelaer, V., Denchen, Y., Tsewang, P., & Lognay, G. (2013). The relevance of food composition data for nutrition surveys in rural Tibet: pilot study in the context of Kashin-Beck Disease. Biotechnologie, Agronomie, Société et Environnement, 17 (1), 32-42.

Diallo, Y., Gueye, M. T., Sakho, M., Darboux, P. G., Kane, A., Barthelemy, J.-P., & Lognay, G. (2013). Importance nutritionnelle du manioc et perspectives pour l’alimentation de base au Sénégal (synthèse bibliographique). Biotechnologie, Agronomie, Société et Environnement, 17 (4), 634-643.

Olivier, C., Goffart, J. P., Baets, D., Fonder, N., Barthelemy, J.-P., Lognay, G., & Xanthoulis, D. (2012). Le cloisonnement des interbuttes en culture de pommes de terre : essai réalisé en collaboration avec Bayer CropScience (Huldenberg 2011). FIWAP : Brochure du CCP 2012, partie 9.5, 7.

Loukou, A., Lognay, G., Barthelemy, J.-P., Maesen, P., Baudoin, J.-P., & Zoro, B. I. A. (August 2011). Effect of harvest time on seed oil and protein contents and compositions in the oleaginous gourd Lagenaria siceria (Molina) Standl. Journal of the Science of Food and Agriculture, 91 (11), 2073-2080. doi:10.1002/jsfa.4422

Olivier, C., Goffart, J.-P., Baets, D., Fonder, N., Barthelemy, J.-P., Lognay, G., & Xanthoulis, D. (2011). Le cloisonnement des interbuttes en culture de pomme de terre : essai réalisé en collaboration avec Bayer CropScience (Huldenberg 2011). Brochure du Centre Pilote Pomme de terre - FIWAP, 9.5.

Jourdan, E., Henry, G., Duby, F., Dommes, J., Barthelemy, J.-P., Thonart, P., & Ongena, M. (2009). Insights into the Defense-Related Events Occuring in Plant Cells Following Perception of Surfactin-Type Lipopeptide from Bacillus subtilis. Molecular Plant-Microbe Interactions, 22 (4), 456-468. doi:10.1094/MPMI-22-4-0456

Maugnard, A., Bodson, B., Goffart, J.-P., Xanthoulis, D., & Barthelemy, J.-P. (January 2008). Herbe, diguettes, pesticides et pomme de terre. Phytoma: La Défense des Végétaux, 611, 20-24.

Maugnard, A., Bodson, B., Goffart, J.-P., Xanthoulis, D., & Barthelemy, J.-P. (15 November 2007). Surface water protection against diffuse crop protection products release: results of SWAP-CPP project on potatoes (Belgium) [Paper presentation]. Protection des eaux de surface contre les transferts diffus de produitsphytosanitaires. 12eme Actes de Colloque, Les Salons de l'Aveyron,Paris, France des 15 et 16 Novembre, 2007, Paris, France.

Barthelemy, J.-P., & Copin, A. (08 March 2007). La chimie analytique : un rôle important de coopération avec l'Université d'Etat d'Haïti (FDS-FAMV) [Paper presentation]. Quelle Coopération pour Haïti ?, Mons, Belgium.

Barthelemy, J.-P., Culot, M., Delcarte, E., Destain, J., Maesen, P., Thonart, P., & Xanthoulis, D. (2007). Etude des effets des eaux météoriques sur le transfert et les transformations de substances susceptibles de polluer les eaux naturelles d’un sous-bassin versant : proposition de moyens de gestion et de remédiation.

Barthelemy, J.-P., & Maugnard, A. (2007). Protection des eaux de surface contre les transferts diffus de produits phytosanitairse : le Projet européen Life SWAP-CPP. Fiwap info, 99, 9-11.

Magnard, Bodson, B., Goffart, J.-P., Xanthoulis, D., & Barthelemy, J.-P. (2007). Protection des eaux de surface contre les transferts diffus de produits phytosanitaires. Rapport final.

Maugnard, A., & Barthelemy, J.-P. (2007). Produits phytosanitaires : Réduire le transfert vers les rivières. Hydroplus, 174, 52.

Ronkart, S., Laurent, V., Carbonnelle, P., Mabon, N., Copin, A., & Barthelemy, J.-P. (2007). Speciation of five arsenic species (arsenite, arsenate, MMAAV, DMAAV and AsBet) in different kind of water by HPLC-ICP-MS. Chemosphere, 66 (4), 738-745. doi:10.1016/j.chemosphere.2006.07.056

Fanfan, P. N., Mabon, N., Thonart, P., Lognay, G., Copin, A., & Barthelemy, J.-P. (2006). Investigations on Cationic Exchange Capacity and Unused Bed Zone according to operational conditions in a Fixed Bed Reactor for water lead removal by a natural zeolite. Biotechnologie, Agronomie, Société et Environnement, 10 (2), 93-99.

Fanfan, P. N., Mabon, N., Carletti, I., Claustriaux, J.-J., Thonart, P., Lognay, G., Copin, A., & Barthelemy, J.-P. (2005). New Model For Performance Prediction In Fixed-Bed Reactors Based On The Approach Of The Unused Bed Zone. Water Research, 39 (16), 4004-4010. doi:10.1016/j.watres.2005.07.027

Baudoin, J.-P., Barthelemy, J.-P., Ndungo, V., & Mergeai, G. (1990). Distribution of cyanide content in the lima bean in relation with the intraspecific classification and the seed coat pigmentation. Annual Report of the Bean Improvment Cooperative, 33, 126-127.

Nasraoui, B., Lepoivre, P., Barthelemy, J.-P., & Semal, J. (1990). Evidence of cutinase activity released by Ascochyta pinodes and Ascochyta pisi. Mededelingen van de Faculteit Landbouwwetenschappen Rijksuniversiteit Gent, 55 (3a), 835-842.